Tuna Patties

Quick and easy tuna patties that can be whipped up quickly with ingredients you probably already have in your kitchen.

• ⏲️ Prep time: 4 min
• 🍳 Cook time: 6 min
• 🍽️ Servings: 1

Ingredients

• 2 5-oz. cans of tuna (in water)
• 1 egg
• Half yellow or white onion
• 1 tbsp. all-purpose flour
• 1 clove garlic
• salt
• black pepper

Directions

1. Halve the onion and finely dice, peel and finely chop garlic clove
2. Drain the cans of tuna
3. Combine all ingredients in a bowl big enough to mix in
4. Mix well
5. Form 4-6 patties, depending on how big you want them to be
6. Pre-heat oil in a pan
7. Once heated, place patties in, cook around 2 minutes each side, or until crisped up